tewantin
MAINS
beansprouts -fresh herbs - dipping sauce - vegan option available.
CRISPY SAVOURY CREPE AKA “SIZZLING CAKE” 25
flaky, crispy (with a hint of turmeric and coconut) batter - pork and prawns - onion - mung bean
beansprouts -fresh herbs - dipping sauce - vegan option available.
steamed rice
BRAISED GINGER CHICKEN 27 GF
thigh fillet braised in gingery caramelised fish sauce -
steamed rice
CLAY-POT PORK BELLY 27 GF
caramelised pork belly - steamed rice.
WOK-TOSSED BEEF AND MIXED VEGGIES 28 GF optional
steamed rice - vegetarian option available
SPICY PIPIS 35
XO sauce - hot mint and basil
and pickled leek salad - tamarind fish sauce.
DEEP-FRIED WHOLE BARRAMUNDI 48 GF
conveniently deboned and deep-fried - lotus root
and pickled leek salad - tamarind fish sauce.
NOODLE SOUPS
BEEF PHO 22 GF optional
rice noodles - rare and cooked beef - beansprout - chilli - beef stock
CHICKEN PHO 21 GF optional
rice noodles - poached chicken - beansprout - chilli - chicken stock
(spicy stock contains beef and pork and shrimp paste)
SPICY BEEF NOODLE SOUP - BÚN HUẾ 23 GF
thick noodles - beef and pork - beansprout and cabbage - spicy stock
(spicy stock contains beef and pork and shrimp paste)
VEGAN NOODLE SOUP 20 GF optional
rice noodles - assorted vegetables - beansprout - soft tofu - vegan stock
CRAB MINCE PASTE NOODLE SOUP - BÚN RIÊU CUA 23
thin noodles - crab mince paste - pork - fried tofu - tomato -
SMALLS
SPRING ROLLS (4) (PORK - VEG) 15
herbs - pickled carrot - fresh lettuce for wrapping
RICE PAPER ROLLS 5/EACH GF optional
(beef - prawn - chicken - tofu)
CRISPY, SLIGHTLY SPICY WINGS (6) 10
GRILLED PORK SKEWERS 16
herbs - pickled carrot - fine rice net - fresh lettuce
PAN-FRIED PORK AND GINGER DUMPLINGS (6) 15
soy sauce - satay chilli
SALT AND PEPPER PRAWNS 22
crispy onion - shallot - chilli - chilli sauce
fish dipping sauce
CRISPY MINI PRAWN PANCAKES (5) - BÁNH KHỌT 18
herbs - pickled carrot - prawn floss - green papaya and
fish dipping sauce
SALADS AND GREENS
GREEN BEANS AND MIXED VEGETABLES STIR-FRY 17
GRILLED CHICKEN AND CABBAGE SALAD 21
herbs - pickled carrot - roasted peanut
CRISPY YOUNG CRABS AND PAPAYA SALAD 25
herbs - pickled carrot - green beans - roasted peanut
QUICK BITES
FRIED RICE 20 GF - Veg optional
scrambled egg - charsui pork - prawns
GRILLED PORK RICE 20
fried egg - salad - steamed rice
NOODLE SALAD BOWL
a bowl of freshness with vermicelli noodles, topped with crispy onion and crushed peanuts
- LEMONGRASS BEEF GF 21
- GRILLED CHICKEN 20
- CRISPY TOFU 20
- CRACKLING SKIN PORK 24